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The following are some reasons why perfumes can become unavailable:
Each year, the International Fragrance Association (IFRA) issues ever-stricter safety and allergen regulations. This affects quite a few classic formulas as well as niche compositions, and sometimes brands have to discontinue a perfume if they are unable to reformulate.
The brand decides to change the concentration. For example, an eau de parfum is reformulated as an extrait, effectively turning it into a different perfume.
The brand ceases operating. The creative director passed away, got bored, started a new project, sold the business, etc.
The brand cannot keep up with logistics and production demands, with disruptions for up to a year. If there is no regular production and availability schedule, it is not viable for a stockist to carry the brand.
The brand changed the distribution model, eg from niche to duty free.
A perfumer imagining a colour as a fragrance for Brocard’s recent project: Color Feeling.
Bertrand Duchaufour creates an amber orange glow of a perfume from the delicious nuances of lemon peel and candied mango, the fantasy warm waxy aroma of a burning candle and pressed dried marigolds dreaming of summer.
A perfumer imagining a colour as a fragrance for Brocard’s recent project: Color Feeling.
Bertrand Duchaufour creates an amber orange glow of a perfume from the delicious nuances of lemon peel and candied mango, the fantasy warm waxy aroma of a burning candle and pressed dried marigolds dreaming of summer.
