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The following are some reasons why perfumes can become unavailable:
Each year, the International Fragrance Association (IFRA) issues ever-stricter safety and allergen regulations. This affects quite a few classic formulas as well as niche compositions, and sometimes brands have to discontinue a perfume if they are unable to reformulate.
The brand decides to change the concentration. For example, an eau de parfum is reformulated as an extrait, effectively turning it into a different perfume.
The brand ceases operating. The creative director passed away, got bored, started a new project, sold the business, etc.
The brand cannot keep up with logistics and production demands, with disruptions for up to a year. If there is no regular production and availability schedule, it is not viable for a stockist to carry the brand.
The brand changed the distribution model, eg from niche to duty free.
Verveine Figuier is a modern and special interpretation of verbena. With the help of fractional distillation the perfumer was able to capture the woody and spicy facets of verbena oil.
Provencal fig gives Verveine Figuier its crisp and tart quality which is complemented by the freshness of verbena, Texas cedar and understated hints of licorice.
The base is naturally formed by heavier ingredients such as benzoin and oakmoss - a subtle tribute to classic fougere.
Verveine Figuier is a modern and special interpretation of verbena. With the help of fractional distillation the perfumer was able to capture the woody and spicy facets of verbena oil.
Provencal fig gives Verveine Figuier its crisp and tart quality which is complemented by the freshness of verbena, Texas cedar and understated hints of licorice.
The base is naturally formed by heavier ingredients such as benzoin and oakmoss - a subtle tribute to classic fougere.
